Style - Aromatic and Robust
Alcohol- 14% vol
Residual Sugar – 0,6 g/L
Total Acidity – 4,8 g/L
pH - 3,68
Steak, sausage, lamb, mushrooms
Color – Deep purple red
Nose - Look for black fruit, rock rose, cereals, coffee and chocolate.
Palate- Full bodied, complex with black fruit notes & rock rose. Firm estructure, elegant and with a mouth final.