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Monte Cascas Harvest Regional Alentejano Red Wine
Style: Aromatic and Supple
Technical Details:
Alcohol - 14% vol
Residual Sugar - 0,2 g/L
Total Acidity - 5,4 g/L
pH - 3,57
Food Pairing:
Weekday meals, pizza, pasta, grilled chicken
Tasting Notes:
Color - Red
Nose On the nose look for red fruit, liquorice notes and save.
Palate - On the palate, plum and ripe cherry. Balanced structure in a persistent finish